Meet Your Chef

Chef Ron Oliver

Chef Ron Oliver has traveled the world in search of interesting, delicious and sometimes exotic foods to incorporate into his dishes back home in a way that tantalizes the local palate. In his kitchen, Chef Ron sources organic and sustainable ingredients which he personally hand selects for every single event.

Chef Ron was chef de cuisine of La Jolla’s famous Marine Room restaurant, where he received numerous awards including San Diego Chef of the Year in 2017. He has cooked for many famous celebrities, politicians and sports figures but Ron says he gets more butterflies and applies that extra special touch when cooking for everyday people because he feels so honored to be a part of their life moments.

“I find cooking to be a creative expression, one that should engage all the senses”

—Chef Ron